烤麸

烤麸
kǎo

kao fu, a spongy wheat gluten product used in Chinese cuisine

1 meaning
MEANING

MEANING

  1. noun

    kao fu, a spongy wheat gluten product used in Chinese cuisine

    • Kao fu is a specialty of Shanghai cuisine.

STROKE ORDER
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解字

CHARACTER ANALYSIS

Roasting food means using fire to 'test' the doneness of meat.

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